21/02/2024

Seasonal Restaurant New York

New Dishes at Seasonal

The Pork Belly: The inspiration for this dish is a traditional Austrian sandwich snack, that is served at every ‘Heurigen’: a slice of cold Pork Belly on bread, usually served with mustard. For Seasonal the chef’s transformed this popular snack into a tasty appetizer: hot Pork Belly, served with Bergkaese (Cheese), Onion and Caraway Rye.

Chatham Cod: Sausage, Salsify, Bay Leave, Horseradish

Mackerel: Spanish Mackerel, Creme Fraiche, Cucumber, Dill, Egg

Sweetbread: Veal Sweetbread, served with the typical sweet sour glaced Chestnut and Cabbage, the most important Winter Vegetable in Austria.

Trả lời

Email của bạn sẽ không được hiển thị công khai. Các trường bắt buộc được đánh dấu *